Peach Agrodolce~
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Agrodolce is a traditional Italian sweet and sour sauce. This peach Agrodolce compliments the pork so perfectly you will be delighted.
Ingredients
  • 2 tablespoons raisins
  • 2 tablespoons tawny port wine
  • 1 tablespoon parsley*, fresh, chopped
  • 1 tablespoon balsamic vingar
  • 1 tablespoon olive oil*
  • 2 peaches*, fresh, peeled and diced to about 1" pieces
  • salt and freshly ground pepper*
Instructions
  1. Cook raisins, port wine and 2 tablespoons water in small sauce pan at medium heat, stirring occasionally for 5 minutes.
  2. Remove from heat and wisk in parsley, vinegar and oil; add peaches, salt and pepper to taste.
Recipe by at http://foppemasfarm.com/319/