Save Print Crushed Peppers~ If your family is like mine, crushed “red” pepper is at the table for every meal. It is a great topping for soups, salads, pizza and more. Homemade crushed pepper lets you select your favorite peppers
Save Print Homemade Vanilla~ There are many reasons to make things homemade, sometimes it is less expensive, or you are able to create something unique, and sometimes as is the case with vanilla it’s just better when you do it
Save Print Homemade Yogurt~ Traditionally, yogurt differs based on the type of milk used and the culture used to ferment the milk. In America, the variations are from the type of milk used; goats milk or cows milk and
Save Print Pumpkin Custard with Toffee~ This custard has a traditonal pumpkin pie flavor and the toffee topping is a perfect match. Served warm or cold it is simply delicious. Ingredients ½ small pumpkin*, cooked 1 cup evaporated milk 1
Whole grains just like beans recquire a little pre-thought; mostly just for cooking time (30-40 minutes), though some do recquire soaking overnight. So, just like beans you can cook them ahead and package them for the freezer making them ready
Beans are such an asset to the cooking repertoire, adding color, protien and fiber without excess calories. They are also very inexpensive when purchased dried. However, dried beans recquire some pre-thought as they need to be soaked and have adequate
A super food is one that provides ¹the maximum nutrients with minimum calories. They are also delicious and a great additon to many dishes. The trick to adding these “super” foods to our diet is making them user friendly. Here
No fancy equipment is required to make your own fresh sprouts. A simple canning jar with a plastic canvas lid, will do. It also makes sprouting almost effortless. You will be ready to start in 5 minutes or less. How
Save Print Butter and Buttermilk~ Making homemade butter is easy. Add onions, garlic or herbs to create your own specialty butters. Buttermilk is a delightful by product of the process that can be used in any recipe calling for buttermilk,
Save Print Toffee~ Toffee is so simple to make and has so many delicious applications. Add nuts, coconut, dried fruit, or chocolate to make unique treats all your own. In this recipe we have added sliced almonds. Ingredients ½ cup