Save Print Strawberry, Bacon, Pecan Salad with Brie Dressing One way to keep salad interesting is to change out the ingredients. In this salad, the cheese is used to make the dressing, giving it a savory, creamy, sweet and salty
Save Print Sunshine Carrots~ Carrots dressed in a light orange and ginger sauce, how delicious! Easy to prepare and a great way to change up the vegetable selection for dinner. Author: Lisa Bien Serves: Serves 4 Ingredients 5 carrots*, medium
Save Print 5.0 from 2 reviews Thai Kale Salad~ If you like Thai curry you will love this Thai kale salad. It is slightly spicy; a mix of the curry and the raw kale. The sweetness of the pineapple
Save Print Kale Salad w/ Kumquat Vinaigrette~ Kumquats are very seasonal and now is the season. If you love orange you will love the flavor that they infuse into this vinaigrette. Served with cherry-cheddar kabobs it makes for a very
Save Print Crushed Peppers~ If your family is like mine, crushed “red” pepper is at the table for every meal. It is a great topping for soups, salads, pizza and more. Homemade crushed pepper lets you select your favorite peppers
Save Print 5.0 from 2 reviews Strawberry Mango Fruit Leather~ Fruit leather is easy to prepare and makes for a handy, nutritious, on the go snack. This recipe is made raw, but fruit can also be precooked. Ingredients 1
Care and Storage For immediate use, blueberries can be placed in a colander and rinsed with cold water. You may dry them on a towel or place them in a salad spinner for a few seconds. For storage Cook’s Illustrated
Save Print Raw Kohlrabi Salad~ Kohlrabi is a cross between a cabbage (kohl) and a turnip (rabi) and tastes very much like a mild radish. It can be cooked or used raw. In this sweet and spicy salad we have
Save Print Homemade Vanilla~ There are many reasons to make things homemade, sometimes it is less expensive, or you are able to create something unique, and sometimes as is the case with vanilla it’s just better when you do it
Save Print 5.0 from 3 reviews Strawberry Rhubarb Sauce~ The orange in this rhubarb sauce is a pleasant surprise to the taste. It is very user friendly and can be frozen until needed. A great way to prolong the tastes
Save Print Dehydrated Watermelon~ When watermelon is dehydrated it tastes like candy. Here I dehydrated whole slices with the rind because I like the way it looks. However, the rind can easily be removed and the watermelon can be dehydrated
Care and Storage of Strawberries Store your strawberries in the refrigerator and do not wash or hull them until ready to use. To wash, gently rinse with cool water, drain and then hull. Freezing Strawberries Whole Berries Gently wash and
Save Print Fresh Strawberry Pie~ This is a great summer pie that can be made in just a few minutes. It is also very versatile just change the fruit and the jello flavor and turn it into a blueberry, raspberry
Save Print Strawberry Nut Bread or Muffins~ This is a delicious bread that is easy to make and store for future use. A great way to prolong the flavors of Spring. Simply bake, wrap and store in the freezer until
Save Print Oven Asparagus Puff ~ This dish is perfect for lunch or a lite dinner. The Muenster cheese compliments the delicate asparagus flavor. Author: Marian Morash Serves: Serves 4 Ingredients ¾ – 1 pound asparagus* 4 tablespoons butter* 2 tablespoons